Antipasti
- Carpaccio di manzo135Oksecarpaccio med citronet, rucola, parmesanflager og trøffelolie
- Tagliere salumi e formaggi125Italiensk charcuteri og oste
- Bruschetta95Bruschetta med tomat, hvidløg og basilikum (3 stk)
- Vitello tonnato135Skiver af hjemmelavet kalvekød med tunsauce og kapers
Pasta
- Spaghetti Carbonara150Sprød guanciale, æggeblomme, pecorino romano og peber
- Rigatoni al tartufo160Cremet pasta med strimler af oksekød, trøffel og parmesan
- Ravioli Ripieni155Fyldt med burrata, cherrytomatsauce og basilikum
- Penne al salmone155Cremet pasta med frisk laks, cherrytomater og purløg
- Spaghetti bolognese140Bolognese sauce, parmesan og basilikum
Insalate
- Caesar salad140Romersk salat, kyllingebryst, croutoner, parmesanflager og dressing
- Bellavista salad125Tomat, mozzarelline, basilikum, oliven, løg og balsamicoglasur
Secondi
- Cotoletta di pollo175Paneret og stegt kyllingebryst, serveret med pommes frites og dip
- Filetto di manzo295Oksefilet med bearnaise eller rødvinssauce og pommes frites
- Burger bellavista170Sashi beef burger 200gr. Rucola salad, provola, tomato, cucumber, truffle mayo and fries
Dessert
- Tiramisu90Mascarpone cream, lady fingers and coffee
- Pannacotta115
Drinks menu
Soft Drinks
- Vand m/u. brus30
- Pepsi35
- Pepsi max35
- Faxe Kondi35
- Mirinda Lemon35
- Mirinda Orange35
- Juice æble/appelsin35
Flaske Øl
- Heineken40
- Sol40
- Moretti40
- Heineken 0.040
Fadøl
- Moretti60
- IPA Lagunitas65
- Royal Classic60
Cocktails
- Limoncello Spritz110
- Aperol Spritz110
- Gin & Tonic110
- Hendrick’s & Tonic120
- Mare & Tonic125
- Dark ’n Stormy115
- Vodka Lemon110
Coffee
- Espresso30
- Latte42
- Capuccino40
- Doppio espresso35
- Cortado35
Wine menu
White wines
- Bianco veneto "Scorsá", ProvoloGlas 79 / fl. 325The wine has a straw yellow color with green reflexes, an aromatic and refreshing bouquet, and delicate, fruity taste.
- Pinot grigio, H. Lunfl. 405Medium-bodied, dry white wine, with a pleasantly balanced fruit. The aftertaste is elegant and mineral, which can undoubtedly be traced back to the chalky and calcareous soils of the area.
- Falanghina, Ornetafl. 375The falanghina grape, a local grape in campania, forms the basis of this archetypal white wine with an aromatic and floral nose. In the mouth it is full, persistent and with balanced acidity.
- Riesling mosel, Weingut nik weisfl. 425Rank, mineral and slaty structure that is offset and balanced by a refined and welcoming fruit sweetness.
- Chardonnay terre di chieti, Nazariofl. 355Charming chardonnay that tastes of crisp green apples and that gives a velvety sensation on the tongue.
Rosé wines
- Rosato pugliese, TebaldoGlas 79 / fl. 325Intense fruity bouquet of bright red fruit: wild strawberries and raspberries the wine is soft and round with a slightly sweet note.
- Irpinia rosato doc “vela vento vulcano” cav. Pepefl. 395That wine has been created as a tribute to the beauty of the bay of naples and Mount vesuvius. Vela vento vulcano is a wine with great versatility. It has a good balance between freshness and minerality, with notes of fresh red fruit.
Sparkling wines
- Prosecco brut masot økoGlas 79 / fl. 235An expressive aromatic profile with a floral and fruity character with notes of ripe pear, apple and well-ripened citrus. Fresh and delicate.
- Franciacorta metodo classico, Bellavistafl. 785Mineral with silky bubbles, medium-bodied, creamy and refined. Here we have a dry champagne-style wine form Lombardy with a vibrant acidity.
- Champagne extra brut "La Pitancerie", J.A. Dautelfl. 695Delicious champagne with the classic notes of toast, crisp green apples and citrus. Complex and elegant sparkling wine that can be enjoyed both with and without food.
Red wines
- Rosso veronese “scorsá”, ProvoloGlas 79 / fl. 325Round, light and soft red wine with lots of fresh fruit.
Beautiful bouquet of both red and black berries such as currants and plums.
- Rosso di montalcino, Fantifl. 425The fragrance has clear hints of raspberry, strawberry, cherry and vanilla, while the taste has intense fruit with good body. It is a wine with a focus on elegance and harmony.
- Chianti classico, az. Agricola tregolefl. 415The wine has a brilliant ruby red color with a fine and complex aroma with hints of ripe red berries and spices. The taste is intense, rich and harmonious.
- Ripasso della valpolicella, Provolofl. 445A nose with intense notes of fresh cherries and pickled cherries, some blackcurrants and generally reds berry. In the mouth, the wine is smooth, round and balanced
With red cherries, plums and sweet spices.
- Barbera d’asti superiore, Boassofl. 475The wine is intense but not just a muscular wine. Richly structured with an abundance of nuanced and flattering, fruity layers. A rare treat.
- Ribera del duero, Legaris økofl. 545The wine is spicy, deep and complex, but at the same time elegant and precise. A brilliant companion for succulent dishes with meat.
- Barolo del comune di serralunga. D.O.C.G, Boassofl. 645The classic barolo nose: strawberries, forest floor, dry licorice and herbs as well as a floral lightness. Powerful wine with high acidity and tannin, which gives the wine structure and complexity. Classic barolo perhaps from a traditionalist producer. Probably one of the best barolo for the price on the market.
- Brunello di montalcino d.O.C.G. Fantifl. 745Rich and intense style, rich in dark fruits such as dark cherry. In the nose there is dried violet, tobacco leaves and a slaght hint of star anise. A very complex and lively wine with a large storage potential.
Åbningstider
Vi åbner først i Marts – med undtagelse af Dining Week – Uge 7
- MandagLukket
- TirsdagLukket
- Onsdag12:00 - 20:00
- Torsdag12:00 - 20:00
- Fredag12:00 - 20:00
- Lørdag11:00 - 20:00
- Søndag11:00 - 20:00

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